The ‘Antica Osteria Pace’ is located in one of the historic buildings of the village of ‘Persone’, an ancient pre-Roman and Celtic village, part of the impressive landscape of the ‘Val Vestino’, which includes one of the most important Wilderness areas of Italy.
The ‘Osteria’ project develops within the family context to devote themselves to the preservation and dissemination of local culinary and agricultural traditions to appreciate the natural beauty of the area and the authenticity of the place.
The kitchen is an important place: the famous ‘casoncelli’ are prepared by the mother Marisa using traditional recipes. The products are carefully selected from local producers: primarily milk, cheese and eggs. The meat dishes, as part of a local greatly appreciated tradition, consist largely of local wild game in accordance with the laws of environmental protection.
Even the guests’ rooms are furnished with the simplicity typical of mountain homes, but comfortable and cozy, suitable for families and groups.
The family-run company, the small size of the village of ‘Persone’, the opportunity to drop off the car for walking along the many trails through the valley make the stay particularly appreciated for those who want to soak up a non-exotic but equally surprising nature, still rich in its original and untouched uniqueness.